Sesame
Seared Tuna $28
Over wasabi mashed potatoes with tempura carrots, maple soy
drizzle and scallion oil.
Tilapia Piccata $18
With a sautéed mushroom
piccata sauce (white wine,
capers, lemon, parsley shallots
and butter) served over spinach
angel hair.
The Fleuban $11
(Fried Flounder Reuban)
On griddled rye bread with mild cheddar, Thousand Island dressing and fresh slaw served with house frittes.
Potato
Encrusted Haddock $23
With horseradish sour cream, overcooked green beans, toasted almonds and brown
butter hollandaise.
Vegetable
Taco $14
With fried tofu, house salsa, guacamole, cheddar cheese,
Napa cabbage, and sour cream.
Lobster
Sarah, 2lb or
Lobster Kristina, 1lb (Market Price)
A shucked Maine lobster flambeed
with cognac, stock reduction, chives,
cream, and butter.
Portuguese
Seafood Stew $28
Cod, mussels, clams, scallops and shrimp with chorizo sausage,
simmered in white wine, tomatoes, red pepper, stock, garlic,
herbs and butter.
Fried
Dinner Plates
Comes with slaw, fries, vegetable of the day, cocktail sauce and tartar.
Haddock
$19
Scallops $22
Shrimp $22
Chili-Lime Glazed Swordfish $27
Served with warm noodles in peanut sauce and Korean cucumber salad.
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California
Fish Taco $17
With house salsa, guacamole, Napa
cabbage, cheddar cheese and sour cream.
New
England Baked Seafood Dinner $24
Haddock, shrimp, scallops, bliss potatoes and vegetables
with white wine, lemon and Ritz crumbs and butter.
Moroccan Spiced Scallops $23
Aromatic spiced and roasted sea
scallops served with cous cous
seared spinach and charmoula
sauce (a Moroccan herb sauce
similar to pesto)
Buttermilk Chicken $19
Pan fried buttermilk chicken breast served with over cooked green beans, chive mashed potatoes and pan sauce.
Surf
and Turf $36
Two petite tenderloin filets grilled and topped with two
Jonah crab cakes, bearnaise sauce, chive mashed potatoes
and grilled asparagus. Half portion...$21
Grilled
Miso Marinated Salmon $23
On a jasmine rice cake with seared
asparagus, shiitakes and ponzu sauce.
Grilled
NY Sirloin Steak $28
With frittes drenched in onion butter, vegetable of the day, onion
rings and demi-glace.
Shrimp
Vindaloo $26
Shrimp sauteed with garlic, ginger, scallions, house curry,
coconut milk, peppers, and tomatoes over rice.
Baked Lazy Mans Lobster $30
1 1/4 lb lobster steamed and
shucked then baked in a
casserole dish with chive mashed
potatoes, Ritz crumbs and
drawn butter served with
vegetable of the day.
Parmesan Fried Flounder $19
With wild mushroom risotto, slow roasted tomatoes and a sweet basil vinaigrette |
